Pilsner • 5.4%% ABV
Cruisin' Down the Street in My 64'
IPA • 6.4% ABV | West Coast IPA.
Barleywine • 11.7% ABV | Aged for 11 months in Catoctin Creek Rye Whiskey barrels.
Stout • 7% ABV | Traditional Stout.
Tripel • 9.3% ABV | Belgian Tripel with green strawberries.
Face in the Sun
Amber Ale • 5.5% ABV
Oktoberfest Lager • 5.5% ABV
Pale Ale • 7% ABV | Fruited with watermelon, cantaloupe & sea salt from Springs Farm.
Belgian Tripel • 9.3% ABV | Fruited with green strawberries from Spring Farm.
Chai Milk Stout
Stout • 6.5% ABV | A smooth stout brewed with lactose and chai spice from Savory Spice in South End, Charlotte.
Stout • 6.5% ABV | Spiced stout brewed with chai, vanilla, coffee & lactose.
Jayne's Oatmeal Raisin Cookie
Porter • 6.4% ABV | Porter brewed with lactose, cinnamon, raisins & oats.
Ale On A Shelf
Winter Warmer • 6.7% ABV | Winter warmer with figs spiced with Cinnamon, Nutmeg, Allspice and everything nice.
2021 Springs Farm Strawberry Sour
Fruited Sour Ale • 6% ABV | Foeder aged for 9 months, fruited with Springs Farm strawberries.
Sour Cherry Funk
Fruited Sour • 7.5% ABV | Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.
2020 Springs Farm Peach Sour
Barrel Aged Sour • 6.5% ABV | Fermented with peaches from Springs Farm, aged in Pinor Noir barrels for 12 months.
2020 Big Red Peach Sour
Barrel Aged Sour • 7% ABV | Fermented with big red peaches from Springs Farm, aged in French puncheons for 12 months.
Barley Wine with Spruce Tips
Sour • 11.7% ABV | Aged 11 months in Catoctin Creek whiskey barrels with the addition of Alaskan spruce tips.
Plum Sour • 6.7% ABV | Foeder fermented, Chianti cask aged with NC plums. Available in bottle only.
Sour Ale • 6.6% ABV | Sour ale with Scuppernong grapes.
Sour Ale • 6.8% ABV | Sour ale with Carlos Muscadine grapes.
Sour Ale • 6.7% ABV | Sour ale with mixed Muscadine grapes.
Barley Wine 2021
Sour • 11.7% ABV | Aged 11 months in Catoctin Creek whiskey barrels. Enjoy notes of toffee & caramel.
2020 Springs Farm Blackberry Sour
Sour • 7% ABV | Barrel aged with Springs Farm blackberries from Fort Mill!
I Make Honey Moves
Sour • 6.5% ABV | Barrel aged honey saison brewed with our friends at Wooden Robot.
Pilsner • 5.4% ABV | Our take on a traditional German pilsner.
Springs Golf Lager
Lager • 4.5% ABV | Fort Mill's finest golf lager.
Cruisin' Down The Street In My '64
IPA • 6.4% ABV | A true west coast IPA.