POURING NOW
Updated on 10/15/21
GOSE
Gose • 4.3% ABV
With pineapple, guava and sea salt.
BELGIAN WIT
Wheat Beer • 4.7% ABV
Notes of orange peel and coriander.
FORT MILLSNER
Pilsner • 5.4% ABV
Our take on a traditional German Pilsner. Dry, crisp.
DAMM AMERICAN STOUT
Stout • 6.5% ABV
Rich roasted malt flavor, with hints of dark chocolate.
YEPP!!
Hazy IPA • 6% ABV
Aromatic notes of tropical stone fruits with a smooth mouth feel.
CARTER VOL. 3
IPA • 6.1% ABV
Hopped with Citra, Mosaic, and Loral.
CRUISIN' DOWN THE STREET IN MY 64
IPA • 6.4% ABV
AKA the Eazy-E. Centennial, Topaz, Super Pride, and Ella.
MAJESTIC
IPA • 5.5% ABV
Session IPA.
PLANT CANDY
Spruce Tip IPA • 7.5% ABV
Dry hopped with Simcoe, Strata, Pacific Jade and Mosaic.
TRIPEL CUVEE
Barrel Aged Tripel • 10.5% ABV
Aged in four different wine barrels.
SOUR CHERRY FUNK
Fruited Sour • 7.5% ABV
Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.
SOSPESO COFFEE BLONDE
Blonde Ale • 6.6% ABV
Dry hopped with coffee beans.
SMOKED PUMPKIN PORTER
Porter • 4.3% ABV
Hints of ginger, cinnamon, clove and nutmeg. Brewed with Beech Smoke Malt.
NON-ALCOHOLIC DRINKS
Kombucha, Coke, Diet Coke, Sprite
ROSÈ WINE
By the glass
Bellula Rosè
RED WINES
By the glass
Hayes Ranch Red Blend, Callaway Cabernet Sauvignon, Santa Julia Merlot
WHITE WINES
By the glass
Josh Chardonnay, Villa Pozzi Pinot Grigio, Lobster Reef Sauvignon Blanc, Villa Pozzi Moscato, Tiamo Prosecco
BOTTLES
Updated on 10/15/21
BRETTANICAL FARMHOUSE BRETT BEER
BA Farmhouse Ale • 8.7% ABV
Fermented with brett, aged in gin barrels.
FRANKIE'S FARMHOUSE
Wine Barrel-Aged Farmhouse Ale • 8.5% ABV
Aged in Cabernet Franc barrels for 14 months. Available on tap and in bottle!
2020 SPRINGS FARM PEACH SOUR
Barrel Aged Sour • 6.5% ABV
Fermented with peaches from Springs Farm, aged in Pinor Noir barrels for 12 months.
2020 BIG RED PEACH SOUR
Barrel Aged Sour • 7% ABV
Fermented with big red peaches from Springs Farm, aged in French puncheons for 12 months.
2020 CAROLINA KUMQUAT
Barrel-Aged Sour Ale w/ Fruit • 5.7% ABV
Aged in neutral wine barrels with kumquats from SC. Available in bottle only.
BA APPLE FUSION
Barrel-Aged Sour Ale w/ Fruit • 9.3% ABV
48% cider, 52% ale. Soured in Jack Daniel's barrels. Available in bottle only.
ASHLEY SCHAEFFER
Plum Sour • 6.7% ABV
Foeder fermented, Chianti cask aged with NC plums. Available in bottle only.
SOUR CHERRY FUNK
Fruited Sour • 7.5% ABV
Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.
i
Sour Ale • 6.6% ABV
Sour ale with Scuppernong grapes.
love
Sour Ale • 6.8% ABV
Sour ale with Carlos Muscadine grapes.
you
Sour Ale • 6.7% ABV
Sour ale with mixed Muscadine grapes.
I MAKE HONEY MOVES
Sour • 6.5% ABV
Barrel aged honey saison brewed with our friends at Wooden Robot
2020 SPRINGS FARM BLACKBERRY SOUR
Sour • 7% ABV
Barrel aged with Springs Farm blackberries from Fort Mill!
CANS
Updated on 10/15/21
SOSPESO COFFE BLONDE
Blonde Ale • 6.6% ABV
Brewed with coffee beans from our friends in Waxhaw.
FORT MILLSNER
PILSNER • 5.4% ABV
Traditional German Pilsner.
SPRINGS GOLF LAGER
LAGER • 4.5% ABV
Fort Mill's Finest Golf Course Lager.
CRUISIN' DOWN THE STREET IN MY '64
IPA • 6.4% ABV
AKA: The Eazy-E. A true West Coast, bitter IPA
MAJESTIC
SESSION IPA • 5.5% ABV
Session IPA brewed with Mosaic, Magnum, Centennial, & Amarillo hops.
HEFEWEIZEN
HEFEWEIZEN • 5% ABV
A traditional Hefeweizen. Slightly cloudy, with flavors of banana and clove..
SMOKED PUMPKIN PORTER
Porter • 4.3% ABV
Hints of ginger, cinnamon, clove and nutmeg. Brewed with Beech Smoke Malt.
PLANT CANDY
IPA • 7.5% ABV
IPA brewed with handpicked Alaskan spruce tips.
GOSE
Gose • 4.3% ABV
With pineapple, guava and sea salt.