parallax background
Our craft...

IN THE NOW
AND FROM THE PAST

 
parallax background
Our craft...

IN THE NOW AND
FROM THE PAST

 

POURING NOW

Updated on 11/22/21
Beer
CHAI MILK STOUT
STOUT • 6.5% ABV
Smooth stout brewed with lactose and chai spice from Savory Spice in South End, Charlotte..
Smoked Pumpkin pint
SMOKED PUMPKIN PORTER
Porter • 4.3% ABV
Hints of ginger, cinnamon, clove and nutmeg. Brewed with Beech Smoke Malt.
Jayne's
JAYNE'S OATMEAL RAISIN COOKIE
Porter • 6.4% ABV
Brewed with lactose, cinnamon, raisins, and oats.
Pumpkin Pie
PUMPKIN PIE
Pumpkin Pie Ale • 5% ABV
. Graham cracker, ginger, nutmeg, cinnamon, allspice.
Gose
GOSE
Gose • 4.3% ABV
With pineapple, guava and sea salt.
Apple Fusion
APPLE FUSION
Sour • 9.3% ABV
First aged in second-use Jack Daniels barrels, we then set the brew on organic dehydrated apple slices.
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PLANT CANDY
Spruce Tip IPA • 7.5% ABV
Dry hopped with Simcoe, Strata, Pacific Jade and Mosaic.
Hearty Hops
HEARTy HOPS
IPA • 8% ABV
Double dry-hopped w/Citra and Strata Hops. Proceeds of this beer go towards The HEARTest Yard.
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MAJESTIC
IPA • 5.5% ABV
Session IPA.
Beer
BELGIAN WIT
Wheat Beer • 4.7% ABV
Notes of orange peel and coriander.
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SPRINGS GOLF LAGER
LAGER • 4.5% ABV
Fort Mill's finest golf course lager.
Mas Amor
MAS AMOR
Mexican Lager • 5% ABV
. Dia De Los Muertos Mexican Lager.
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WHITE WINES
By the glass
Josh Chardonnay, Villa Pozzi Pinot Grigio, Lobster Reef Sauvignon Blanc, Villa Pozzi Moscato, Tiamo Prosecco
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ROSÈ WINE
By the glass
Bellula Rosè
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NON-ALCOHOLIC DRINKS

Kombucha, Coke, Diet Coke, Sprite
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RED WINES
By the glass
Hayes Ranch Red Blend, Callaway Cabernet Sauvignon, Santa Julia Merlot

BOTTLES

Updated on 11/22/21
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BRETTANICAL FARMHOUSE BRETT BEER
BA Farmhouse Ale • 8.7% ABV
Fermented with brett, aged in gin barrels.
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FRANKIE'S FARMHOUSE
Wine Barrel-Aged Farmhouse Ale • 8.5% ABV
Aged in Cabernet Franc barrels for 14 months. Available on tap and in bottle!
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2020 SPRINGS FARM PEACH SOUR
Barrel Aged Sour • 6.5% ABV
Fermented with peaches from Springs Farm, aged in Pinor Noir barrels for 12 months.
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2020 BIG RED PEACH SOUR
Barrel Aged Sour • 7% ABV
Fermented with big red peaches from Springs Farm, aged in French puncheons for 12 months.
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2020 CAROLINA KUMQUAT
Barrel-Aged Sour Ale w/ Fruit • 5.7% ABV
Aged in neutral wine barrels with kumquats from SC. Available in bottle only.
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ASHLEY SCHAEFFER
Plum Sour • 6.7% ABV
Foeder fermented, Chianti cask aged with NC plums. Available in bottle only.
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SOUR CHERRY FUNK
Fruited Sour • 7.5% ABV
Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.
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2020 SPRINGS FARM BLACKBERRY SOUR
Sour • 7% ABV
Barrel aged with Springs Farm blackberries from Fort Mill!
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i
Sour Ale • 6.6% ABV
Sour ale with Scuppernong grapes.
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love
Sour Ale • 6.8% ABV
Sour ale with Carlos Muscadine grapes.
you
you
Sour Ale • 6.7% ABV
Sour ale with mixed Muscadine grapes.
Beer
I MAKE HONEY MOVES
Sour • 6.5% ABV
Barrel aged honey saison brewed with our friends at Wooden Robot

CANS

Updated on 10/15/21
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FORT MILLSNER
PILSNER • 5.4% ABV
Traditional German Pilsner.
Springs Golf Lager
SPRINGS GOLF LAGER
LAGER • 4.5% ABV
Fort Mill's Finest Golf Course Lager.
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CRUISIN' DOWN THE STREET IN MY '64
IPA • 6.4% ABV
AKA: The Eazy-E. A true West Coast, bitter IPA
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MAJESTIC
SESSION IPA • 5.5% ABV
Session IPA brewed with Mosaic, Magnum, Centennial, & Amarillo hops.
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SOSPESO COFFE BLONDE
Blonde Ale • 6.6% ABV
Brewed with coffee beans from our friends in Waxhaw.
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GOSE
Gose • 4.3% ABV
With pineapple, guava and sea salt.
chai
CHAI MILK STOUT
STOUT • 6.5% ABV
Smooth stout brewed with lactose and chai spice from Savory Spice in South End, Charlotte..
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JAYNE'S OATMEAL RAISIN COOKIE
Porter • 6.4% ABV
Brewed with lactose, cinnamon, raisins, and oats.
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PLANT CANDY
IPA • 7.5% ABV
IPA brewed with handpicked Alaskan spruce tips.
Hearty Hops can
HEARTy HOPS
IPA • 8% ABV
Double dry-hopped w/Citra and Strata Hops. Proceeds of this beer go towards The HEARTest Yard.