parallax background
Our craft...

IN THE NOW
AND FROM THE PAST

 
parallax background
Our craft...

IN THE NOW AND
FROM THE PAST

 

POURING NOW

Updated on 1/21/22
Winter Shorts Web
WINTER SHORTS
Schwarzbier • 6.5% ABV
A chocolatey, roasty, smokey winter lager.
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RYES & SHINE
IMPERIAL STOUT • 9.3% ABV
Brewed with whiskey barrel aged coffee beans from Javesca Coffee Roasters.
777
777
NEIPA • 7.77% ABV
Batch #777 w/Idaho 7.
Beer
2021 SPRINGS FARM STRAWBERRY SOUR
Fruited Sour Ale • 6% ABV
Foeder aged for 9 months, fruited with Springs Farm strawberries.
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SOSPESO COFFEE BLONDE
Blonde Ale • 6.6% ABV
Dry hopped with coffee beans.
Mr Brown
MR. BROWN WAS A CLOWN
IPA • 6% ABV
Traditional English style brown ale.
Unwelcome Guest
UNWELCOME GUEST
IPL • 5.22% ABV
Dry hopped with Citra & Strata.
CruisinIPA-1
CRUISIN' DOWN THE STREET IN MY 64
IPA • 6.4% ABV
AKA the Eazy-E. Centennial, Topaz, Super Pride, and Ella.
Roggenbock
THE JOE ROGGENBOCK EXPERIENCE
Roggenbock • 6.3% ABV
Rye Lager.
Beer
FORT MILLSNER
Pilsner • 5.4% ABV
Our take on a traditional German Pilsner. Dry, crisp.
Beer
SPRINGS FARM BLACKBERRY SOUR
SOUR ALE • 7% ABV
Barrel and with Springs Farm Blackberries from Fort Mill!.
Beer
2020 BARLEYWINE
• 11.7% ABV
Aged for 11 months in Catoctin Creek Rye Whiskey barrels.
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WHITE WINES
By the glass
Josh Chardonnay, Villa Pozzi Pinot Grigio, Lobster Reef Sauvignon Blanc, Villa Pozzi Moscato, Tiamo Prosecco
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ROSÈ WINE
By the glass
Bellula Rosè
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NON-ALCOHOLIC DRINKS

Kombucha, Coke, Diet Coke, Sprite
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RED WINES
By the glass
Hayes Ranch Red Blend, Callaway Cabernet Sauvignon, Santa Julia Merlot

BOTTLES

Updated on 1/21/22
strawberry sour 2021
2021 SPRINGS FARM STRAWBERRY SOUR
Fruited Sour Ale • 6% ABV
Foeder aged for 9 months, fruited with Springs Farm strawberries.
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BRETTANICAL FARMHOUSE BRETT BEER
BA Farmhouse Ale • 8.7% ABV
Fermented with brett, aged in gin barrels.
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FRANKIE'S FARMHOUSE
Wine Barrel-Aged Farmhouse Ale • 8.5% ABV
Aged in Cabernet Franc barrels for 14 months. Available on tap and in bottle!
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2020 SPRINGS FARM PEACH SOUR
Barrel Aged Sour • 6.5% ABV
Fermented with peaches from Springs Farm, aged in Pinor Noir barrels for 12 months.
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2020 CAROLINA KUMQUAT
Barrel-Aged Sour Ale w/ Fruit • 5.7% ABV
Aged in neutral wine barrels with kumquats from SC. Available in bottle only.
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ASHLEY SCHAEFFER
Plum Sour • 6.7% ABV
Foeder fermented, Chianti cask aged with NC plums. Available in bottle only.
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SOUR CHERRY FUNK
Fruited Sour • 7.5% ABV
Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.
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2020 SPRINGS FARM BLACKBERRY SOUR
Sour • 7% ABV
Barrel aged with Springs Farm blackberries from Fort Mill!
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i
Sour Ale • 6.6% ABV
Sour ale with Scuppernong grapes.
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love
Sour Ale • 6.8% ABV
Sour ale with Carlos Muscadine grapes.
you
you
Sour Ale • 6.7% ABV
Sour ale with mixed Muscadine grapes.
Beer
I MAKE HONEY MOVES
Sour • 6.5% ABV
Barrel aged honey saison brewed with our friends at Wooden Robot
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2020 BIG RED PEACH SOUR
Barrel Aged Sour • 7% ABV
Fermented with big red peaches from Springs Farm, aged in French puncheons for 12 months.

CANS

Updated on 01/21/22
Springs Golf Lager
SPRINGS GOLF LAGER
LAGER • 4.5% ABV
Fort Mill's Finest Golf Course Lager.
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CRUISIN' DOWN THE STREET IN MY '64
IPA • 6.4% ABV
AKA: The Eazy-E. A true West Coast, bitter IPA
Processed with VSCO with hb1 preset
RYES & SHINE
IMPERIAL STOUT • 9.3% ABV
Brewed with whiskey barrel aged coffee beans from Javesca Coffee Roasters.
Processed with VSCO with hb1 preset
WINTER SHORTS
SCHWARZBIER • 6.5% ABV
Crisp lager taste with hints of roast, chocolate and just a touch of smoke.
Unwelcome guest
UNWELCOME GUEST
IPL • 5.22% ABV
Dry hopped with Citra & Strata.
Processed with VSCO with hb1 preset
FORT MILLSNER
PILSNER • 5.4% ABV
Traditional German Pilsner.
Processed with VSCO with hb1 preset
PIRATE'S BREAKFAST
Imperial Stout • 9.3% ABV
Brewed with rum barrel-aged coffee beans.