parallax background
Our craft...

IN THE NOW
AND FROM THE PAST

 
parallax background
Our craft...

IN THE NOW AND
FROM THE PAST

 

POURING NOW

Updated on 1/11/21
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SOSPESO COFFEE BLONDE
Blonde Ale • 6.6% ABV
Dry hopped with coffee beans.
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TIGERS LOVE HIBISCUS
Saison • 5% ABV
Brewed with Saaz hops, hibiscus flowers, tamarind and sea salt. Collab with the Sibleys for the Anne Springs Close Greenway!
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FORT MILLSNER
Pilsner • 5.4% ABV
Our take on a traditional German Pilsner. Dry, crisp.
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STEAM ENGINE LAGER
California Common • 5.2% ABV
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CRUISIN' DOWN THE STREET IN MY 64
IPA • 6.4% ABV
AKA the Eazy-E. Centennial, Topaz, Super Pride, and Ella.
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HAZY NEW BEER
New England IPA • 6.6% ABV
Strata, Mosaic, and Cashmere hops.
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PLANT CANDY
Spruce Tip IPA • 7.5% ABV
Dry hopped with Simcoe, Strata, Pacific Jade and Mosaic.
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CARTER VOL. 1
IPA • 6.1% ABV
Hopped with Citra, Mosaic, and Loral.
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EXIT 85
DIPA • 8.5% ABV
Double dry hopped with Amarillo, Mosaic and Simcoe.
Winter Shorts Web
WINTER SHORTS
Schwarzbier • 6.5% ABV
A chocolatey, roasty, smokey winter lager.
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CHAI MILK STOUT
Milk Stout • 6.5% ABV
Brewed with chai tea and milk sugar. Contains lactose!
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RYES & SHINE
Imperial Stout • 9.3% ABV
Brewed with whiskey barrel aged coffee beans from Sospeso Coffee Roasters.
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PIRATE`S BREAKFAST
Imperial Stout • 9.3% ABV
infused with cocoa nibs from French Broad Chocolate and rum barrel-aged coffee beans from Javesca Coffee.
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2020 SPRINGS FARM STRAWBERRY SOUR
Fruited Sour Ale • 6.7% ABV
Barrel aged for 9 months, fruited with Springs Farm strawberries.
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SOUR CHERRY FUNK
Fruited Sour • 7.5% ABV
Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.
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RED WINES
By the glass
Hayes Ranch Red Blend, Callaway Cabernet Sauvignon, Santa Julia Merlot
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WHITE WINES
By the glass
Josh Chardonnay, Villa Pozzi Pinot Grigio, Lobster Reef Sauvignon Blanc, Villa Pozzi Moscato, Tiamo Prosecco
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ROSÈ WINE
By the glass
Bellula Rosè
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NON-ALCOHOLIC DRINKS

Updog Kombucha, Coke, Diet Coke, Sprite

BOTTLES

Updated on 1/9/21
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2020 SPRINGS FARM STRAWBERRY SOUR
Fruited Sour Ale • 6.7% ABV
Barrel aged for 9 months, fruited with Springs Farm strawberries.
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BRETTANICAL FARMHOUSE BRETT BEER
BA Farmhouse Ale • 8.7% ABV
Fermented with brett, aged in gin barrels.
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LIKE A FINE RED WINE: WIT
Belgian Wit • 7% ABV
Belgian Wit that spent 8 months in Cabernet Sauvignon barrels. Available in bottle only.
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CHOCOLATE TENEBRIS
Black Sour • 7% ABV
Aged in Jack Daniel's barrels for 12 months. Addition of French Broad cocoa nibs. Available in bottle only.
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FRANKIE'S FARMHOUSE
Wine Barrel-Aged Farmhouse Ale • 8.5% ABV
Aged in Cabernet Franc barrels for 14 months. Available on tap and in bottle!
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2020 CAROLINA KUMQUAT
Barrel-Aged Sour Ale w/ Fruit • 5.7% ABV
Aged in neutral wine barrels with kumquats from SC. Available in bottle only.
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BA APPLE FUSION
Barrel-Aged Sour Ale w/ Fruit • 9.3% ABV
48% cider, 52% ale. Soured in Jack Daniel's barrels. Available in bottle only.
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ASHLEY SCHAEFFER
Plum Sour • 6.7% ABV
Foeder fermented, Chianti cask aged with NC plums. Available in bottle only.
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2020 BARLEYWINE
BA Barleywine • 11.7% ABV
Aged in Catoctin Creek Rye Whiskey barrels for 11 months. Available on tap and in bottle!
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2020 SPRINGS FARM PEACH SOUR
Barrel Aged Sour • 6.5% ABV
Fermented with peaches from Springs Farm, aged in Pinor Noir barrels for 12 months.
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SOUR CHERRY FUNK
Fruited Sour • 7.5% ABV
Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.
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2020 BIG RED PEACH SOUR
Barrel Aged Sour • 7% ABV
Fermented with big red peaches from Springs Farm, aged in French puncheons for 12 months.

CANS

Updated on 1/9/21
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CRUISIN' DOWN THE STREET
IPA • 6.4% ABV
Our flagship West Coast IPA.
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FORT MILLSNER
Pilsner • 5.2% ABV
Our take on a German Pilsner.
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PIRATE'S BREAKFAST
Imperial Stout • 9.3% ABV
Brewed with rum barrel-aged coffee beans.
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CHAI MILK STOUT
Milk Stout • 6.5% ABV
Brewed with chai tea and milk sugar. Contains lactose!
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RYES & SHINE
Imperial Stout • 9.3% ABV
Brewed with whiskey barrel aged coffee beans from Sospeso Coffee Roasters.
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PLANT CANDY
IPA • 7.5% ABV
Spruce tip IPA dry hopped with Simcoe, Strata, Pacific Jade and Mosaic hops.
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EXIT 85
DIPA • 8.5% ABV
Double dry hopped with Amarillo, Mosaic and Simcoe.
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CARTER VOL. 1
IPA • 6.1% ABV
Hopped with Citra, Mosaic, and Loral.