Now Pouring
SPRINGS GOLF
Lager • 4.5% ABV
Fort Mill's finest golf lager.
FACE IN THE SUN
Amber Ale • 5.5% ABV
CRUISIN' DOWN THE STREET IN MY 64'
IPA • 6.4% ABV
West Coast IPA.
I GOT 5 ON IT
Hazy IPA• 5.5% ABV
BARLEYWINE
Barleywine • 11.7% ABV
Aged for 11 months in Catoctin Creek Rye Whiskey barrels.
SALT MALONE
Pale Ale • 5.3% ABV
Pale ale with watermelon, cantaloupe and sea salt.
SLIGHTLY STRAWBERRY
Belgian Tripel • 9.3% ABV
Tripel with the addition of green strawberries from Springs Farm.
MARZEN
Oktoberfest • 5.5% ABV
Bavarian style lager.
COLONEL STOUT
Stout • 7% ABV
Traditional Stout.
BIG RED
Sour Ale • 7% ABV
Barrel aged sour fruited with Big Red peaches.
HEFEWEIZEN
Wheat Beer • 5% ABV
Slightly cloudy, with flavors of banana and clove.
SMOKED PUMPKIN PORTER
Porter • 6.4% ABV
Brewed with Beech Smoke malt with hints of ginger, cinnamon, clove & nutmeg.
CUCUMBER BASIL
Pale Ale • 5% ABV
Pale ale with fresh cucumbers and basil from Springs Farm.
PUMPKIN SPICE VENTI COLD BREW
Coffe Blonde • 5% ABV
Our flagship coffee blonde ale with pumpkin spices.
Bottles
2021 SPRINGS FARM STRAWBERRY SOUR
Fruited Sour Ale • 6% ABV
Foeder aged for 9 months, fruited with Springs Farm strawberries.SOUR CHERRY FUNK
Fruited Sour • 7.5% ABV
Aged in Pinot Noir barrels for 16 months, secondary fermentation with Balaton cherries.2020 SPRINGS FARM PEACH SOUR
Barrel Aged Sour • 6.5% ABV
Fermented with peaches from Springs Farm, aged in Pinor Noir barrels for 12 months.2020 BIG RED PEACH SOUR
Barrel Aged Sour • 7% ABV
Fermented with big red peaches from Springs Farm, aged in French puncheons for 12 months.BARLEY WINE WITH SPRUCE TIPS
Sour • 11.7% ABV
Aged 11 months in Catoctin Creek whiskey barrels with the addition of Alaskan spruce tips.ASHLEY SCHAEFFER
Plum Sour • 6.7% ABV
Foeder fermented, Chianti cask aged with NC plums. Available in bottle only.i
Sour Ale • 6.6% ABV
Sour ale with Scuppernong grapes.love
Sour Ale • 6.8% ABV
Sour ale with Carlos Muscadine grapes.you
Sour Ale • 6.7% ABV
Sour ale with mixed Muscadine grapes.BARLEY WINE 2021
Sour • 11.7% ABV
Aged 11 months in Catoctin Creek whiskey barrels. Enjoy notes of toffee & caramel.2020 SPRINGS FARM BLACKBERRY SOUR
Sour • 7% ABV
Barrel aged with Springs Farm blackberries from Fort Mill!I MAKE HONEY MOVES
Sour • 6.5% ABV
Barrel aged honey saison brewed with our friends at Wooden RobotCans
Fort Millsner
Pilsner • 5.4% ABV
Our take on a traditional German pilsner.
SPRINGS GOLF LAGER
LAGER • 4.5% ABV
Fort Mill's finest golf lager.
Cruisin' Down The Street In My '64
IPA • 6.4% ABV
A true west coast IPA.